No Turkey
Christmas Dinner
Plant-based alternative to turkey, accompanied by a medley of wild mushrooms, butternut squash, chestnuts & kale - served in a savoury sage & onion gravy.
Plant
Based
Based
Perfect for:
- Christmas Day dinner with all the trimmings
- Festive feasting without the fuss
- Those looking for a plant-based alternative to turkey
- Saving time, it takes just minutes to cook
Ingredients
Mushrooms 22,6% (Button Mushroom, Cep, Shiitake, Yellow Boletus, Milk-Cap), Grilled Butternut Squash 21,1%, Textured Soya Protein 12% (Water, Soya Protein Concentrate 3%, Sunflower Oil, Salt, Flavour, Spices), Cooked Chestnut 9%, Kale 8%, Water, Grilled Onion 5%, Extra Virgin Olive Oil, Onion 3,4%, Vermouth, Sweetened Dried Cranberry (Cranberry, Sugar, Sunflower Oil), Garlic, Rice Starch, Salt, Dehydrated Mushroom Mix 0,3% (Yellow Boletus, Oyster Mushroom, Black Mushroom, Cep), Sage 0,2%, Brown Sugar, Lemon Juice, Turmeric, Cardamom
How to Cook
Hob Frozen
Saucepan Cook time: 7 min. - 9 min.
- Remove from all packaging.
- Place the desired quantity of frozen product in a saucepan, add 3 tablespoons (50ml) of water in the pan.
- Heat covered for approximately 7 to 9 minutes, on medium heat, stirring regularly.
- The following instructions are guidelines only.
Microwave Frozen
Cat D 750w Cook time: 5 min. - 6 min.
- Remove from all packaging.
- Place the frozen product on a microwaveable plate.
- Cover and cook for 5 to 6 minutes at 750w.
- Saucepan Remove from all packaging. Place the desired quantity of frozen product in a saucepan, add 3 tablespoons (50 ml) of water in the pan. Heat covered for approximately 7 to 9 minutes, on medium heat, stirring regularly.
Nutritional Table
| Typical Values | Per 100g as Sold |
|---|---|
| Energy | 409kJ |
| 98 kcal | |
| Fat | 4.7g |
| (of which saturates) | 0.7g |
| Carbohydrate | 8.6g |
| (of which sugars) | 3.4g |
| Fibre | 3g |
| Protein | 3.7g |
| Salt | 0.54g |